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Warm Spiced Milk With Honey (Ayurveda)

This warm drink is spiced with cinnamon, cardamom, ginger and more. Enjoy a mug to help you get a good night's sleep or as a relaxing way to start the morning. From an Ayurveda perspective, this drink supports the lungs and opens up airways so you can breathe freely.
Print Recipe Pin Recipe
Prep Time 5 minutes mins
Cook Time 10 minutes mins
Total Time 15 minutes mins
Course Dessert, Drink, Snack
Cuisine Ayurvedic
Servings 2 mugs

Ingredients
  

  • 2 bay leaf
  • 1 1/2 tsp ground black pepper
  • 1 1/2 tsp cardamom
  • 1/2 tsp cinnamon
  • 1 1/2 tsp ginger (fresh - finely grated OR dried)
  • 2 tsp honey my personal favorite is azahar (orange blossom)
  • 2 cups milk
  • 1 whole star anise

Instructions
 

  • Add the milk and spices into a small pot on medium-high heat. Heat the milk, stirring, until just under boiling for about 5 minutes or less.
  • Remove from heat and let the spices infuse for another 10 minutes.
  • Pour into mugs. Add honey to taste and top with ground cinnamon (optional). Enjoy!
Keyword honey, spices, warm milk

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